NOTE: THIS GIVEAWAY ENDED OCTOBER 31, 2010

We cook a lot of organic goodness in our conscious kitchens, right? Well, the era of expansion is upon us, where we look beyond what's simply on the fork to the fork itself and all the utensils we're pushing, pulling, prodding, flipping, stirring and slushing around our organic fare with. If you haven't already made the switch, take your stab at this opportunity to win a set of green kitchen utensils. 

When the weather outside is frightful staying inside is so delightful. Whether the change in season brings rain, wind, snow, or all the of the above, it’s a perfect time to cozy up inside your home and enjoy some of your favorite comfort foods. Resist the temptation to order take-out and choose the healthier and cost-effective route by making them yourself. With these 6 simple recipes you’re only a few steps and ingredients away from warming up your belly and charming your taste buds.

Gluten-free, egg-free vegan baked goods have come a long way from the days of tasteless cardboard grit, and BabyCakes Bakery is catering to a growing mass of consumers with dietary restrictions, diabetics, children with food allergies and people who simply have reservations about the default ingredients that go into the majority of sweet treats today.

Every day our dogs remind us to appreciate life. From snuggling to playing to barking at unseen intruders, they approach each task with the same joy and enthusiasm as the time before, reminding us to forget that never-ending to-do list, and enjoy today! Vivacious and full of life, there’s nothing we want more as dog owners than to help them stay that way (although sometimes I wish they were just a little less enthusiastic about my shoes). One way to keep them healthy is through diet. It’s easier than you think to have them eating well, even if you’re short on time.

Gamay Noir is one of Europe's great red wine grapes, but it hasn't made the same inroads in North America that its cousins, such as Merlot, have enjoyed – yet. One place it's breaking ground is in Oregon's Willamette Valley, which isn't as famous as Napa or Sonoma – yet. We think both the variety and the region need to be on your radar ASAP.

Pre-party; my home sparkles with magnificence. From the floor to the furniture, it gets a complete scrub down, and everything is put fabulously in its place. It’s at those times that I am most proud of the little sanctuary we have built for ourselves. Not too shabby!

Unfortunately, right after a party, our home is often in shambles. Our carpet is soiled with dirt that guests tracked in. The sofa has a brand new stain of indeterminate source. And of course, the dishes are piled high. So the cleaning begins, again!

We hate to say it; but there is far more to eco-eating than simply organic. Organic is wonderful and certainly always a step in the conscientious direction, but food is a complicated matter indeed. The food system is responsible for 1/3 of all greenhouse gas emissions, the US food system alone contributing 5% of all global emissions, which, as we all know, causes global warming (excuse us, global climate change).

This past week was the close of Oktoberfest celebrations and NY Craft Beer Week … a moment of silence, please. So if you already miss your old bud (get it?) beer, grab your stein and hit up one of these breweries or bars in New York. Girls, we’re talking to you, too!

Some dermatologists may contend the jury is still out on whether diet affects your complexion, but we've been conducting our own research – in our homes and on ourselves – and the judgment is unanimous. A healthy diet is synonymous with gorgeous skin. Just ask raw foodists where they get their luminous glow.

It's bad enough that most of us have to endure colder weather, darker days and Santa upping his cookie demand every winter. Do we really have to get sick too? Nope.

It’s official, that magical time of year known as fall has arrived. The leaves are changing to beautiful shades of orange, yellow, and brown, the weather is cooling down, and delicious harvest food is back on the menu.  To celebrate this occasion, we want to see your fall harvest pictures!

It’s October, which means it’s time to bring out 3 things: your long sleeve shirts, your rake (to round up all the beautiful fallen leaves), and delicious seasonal foods. We’re talking apples, squash, pumpkins, carrots, nuts, and spices like cinnamon, nutmeg, and cloves. If you’re looking for some ideas on how to bring those flavors together, we’ve got you covered with 6 dishes you’re sure to fall for.