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    " . . . The quality of the fruits and vegetables available at grocery stores is terrible. Most are laden with toxic substances, such as sulfates on grapes, pesticides . . . many times fruits and vegetables are imported from foreign countries that use toxic pesticides that are illegal in the United States."
    As stated by Dr. Ronald Steriti in our article Antioxidants and Organic Foods

U.K. Organic Market Needs Cohesive Message

August 1st, 2009 - Gerald "Gerry" Pugliese

BROCThe organic system in the United Kingdom was worth roughly $5.2 billion in 2008. A nice number, but officials want to fix one teeny-tiny problem.

Apparently, British organics lack one unified message—very unlike the orderly and proper Brits—organic farmers and grows want to develop a joint, essential message to share with consumers.

The heart of the initiative is to inform that organic products are free-range, local, pesticide-free, fair trade, seasonal and natural. They want no confusion.

A spokesperson said, “To cut through the confusion the organic movement needs to demonstrate more forcefully than ever that organic principles encompass all these single issues and deliver a set of interlocking benefits that can and will still motivate consumers.”

Officials hope a new cohesive approach will help grow the organic market by 15% each year. To hammer out the plans a conference will be held in October.

Via Food Navigator.

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