Worried about the safety of our nation’s food supply?
So is the U.S. Food and Drug Administration (FDA), whose new leaders have requested a 19% budget increase for fiscal year 2010.
The agency has proposed a new $259 million initiative to protect consumers from contaminated foods by strengthening the safety and security of the supply chain. All segments of the domestic and foreign food industry would be accountable for ensuring their products meet U.S. safety standards.
The FDA is proposing $94.4 million in new user fees to register food facilities and increase food inspections, issue food and feed export certifications, and reinspect food facilities that fail to meet the agency’s safety standards.
I applaud these efforts. Let’s see if our elected officials feel the same way and vote to support what Acting Commissioner of Food and Drugs Joshua Sharfstein, MD, calls a “great investment in public health.”
From Our Organic Blog
- President Obama: Protecting Our Food Supply Is a Fundamental Responsibility
- Fundamental Flaws in Food Safety
- Father-in-Chief Joins Ranks of Concerned Parents
- Food Contamination Incidents Likely to Increase







[...] OrganicAuthority.com – Organic Blog » FDA Makes Food Safety a Priority [...]
[...] was anyone left in America who didn’t realize we need to reform the food safety functions at the Food and Drug Administration, this latest recall of Nestle Toll House Cookie Dough provides a sobering wakeup call,” says [...]
[...] U.S. Food and Drug Administration offers the following [...]