Fast Food and Trans Fats Linked to Alzheimer’s

January 5th, 2012 - Jill Ettinger

Fast Food

According to a new study published in the journal Neurology, eating fast food is connected with brain shrinkage that can lead to Alzheimer’s. This study, titled “Nutrient biomarker patterns, cognitive function, and MRI measures of brain aging” is one of the first to look at trans fat blood levels and its effect on the brain.

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