GMO Salmon Production Facility Fined for Repeated Environmental Violations

salmon

AquaBounty, the company behind the controversial AquAdvantage GMO salmon, is facing severe fines for environmental violations in Panama, where it plans to raise the genetically modified fish that is still pending U.S. approval.

The company has reportedly failed to secure important permits in Panama for production of the fish, which are of particular concern as the risks of the GMO salmon contaminating the regional ecosystems is among the top concerns about the fish production. The fish would be raised in farms located in the ocean waters off Panama’s shore, and while AquaBounty insists that the majority of the fish will be sterile, there is still a small risk some of the fish could breed if they escape containment.

The Panamanian regulatory decision “stems from a 2012 investigation of AquaBounty’s facilities and was decided in July of this year,” explains the Guardian. “It found that the company had failed to secure necessary permits, particularly around its use of water and pollution of the local environment – potentially important, advocates say, given the possibility of contamination of natural systems.”

“The authorities noted their view that the company had ‘repeatedly violated’ these regulations, and stated that these problems persisted into 2013,” reports the Guardian. “They deemed the transgressions significant enough to levy almost the maximum fine allowable against the company.”

AquaBounty says the issues were only administrative and have been handled. “It is important to emphasize that none of the issues in the Resolution questioned the containment, health of the fish, or the environmental safety of the facility,” the company said in a statement.

“Whether the actions on the part of Panama’s government will impact the ongoing consideration of AquaBounty’s application by the US Food and Drug Administration (FDA) remains to be seen,” reports the Guardian. If approved, the AquAdvantage salmon would be the first genetically modified animal product allowed in the U.S. food system. While it’s not yet approved for sale in the U.S., anti-GMO advocacy groups say the approval is likely, as all other GMO crop applications submitted in the U.S. have gained approval. Already, major retailers including Trader Joe’s, Whole Foods Market, Kroger and Safeway have vowed not to sell the GMO salmon.

AquAdvantage is genetically engineered to reach market weight in half the time it takes regular salmon. It combines DNA from a Chinook salmon and an ocean pout.

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Image: Ingrid Taylor

Jill Ettinger

Jill Ettinger is a Los Angeles-based journalist and editor focused on the global food system and how it intersects with our cultural traditions, diet preferences, health, and politics. She is the senior editor for sister websites OrganicAuthority.com and EcoSalon.com, and works as a research associate and editor with the Cornucopia Institute, the organic industry watchdog group. Jill has been featured in The Huffington Post, MTV, Reality Sandwich, and Eat Drink Better. www.jillettinger.com.