The Latest from our Social Networks

The best part about putting these roundups together is seeing how passionate most of you are about a better lifestyle not only for you, but for your fellow human beings (and animals!). It is really refreshing and life-affirming to read your tweets and posts, so thank you for being such a great open-minded and outspoken community!


Here are some of our favorite social network highlights from the week:

Our Twitter Favs of the Week:

  • @healthykitchen: Jan 18, 1:16pm via [email protected] Now I know why my wife likes to cuddle! She does have pain sometimes.

  • @teachpr: @OrganicAuthorit #sexualhealing No surprise for us migraine sufferers…

  • @lathertons: I really love this site! Eat Simply and Seasonally: via @OrganicAuthorit

  • @sherimiya: Was just wondering how to start sprouts. I’ll look for organic seeds? RT @OrganicAuthorit: How to Grow Your Own Sprouts

  • @GreenFoodGal: ‘Lidia’s Italy’ Host Calls for an End to Food Waste: via @OrganicAuthorit Thank you Lidia! Sage advice.

  • @DocGoodell: @OrganicAuthorit Oh that sound so good…mmmmm Marttini

facebook_button_11Our Facebook Favs of the Week:

We love when members of our community are able to reach out and help each other, and fortunately we see a lot of that over at Organic Authority! Here are some of our favorite Facebook posts from the last week:     

  • Greg Patrick My favorite cocktail is homemade eggnog: Raw milk, raw eggs, molasses, vanilla, cinnamon, nutmeg blended with a splash of Jim Beam. I won’t call it health food, but it does have lots of healthy Ω3 and probiotics. 😛

  • Lynn Sargent Yesterday had a vegan soul foods potluck in honor of Martin Luther King Jr. I made Southern Greens.

  • Lisa Sadler I am with Deb & Amy as well as Renee. It encompasses my buying from food to material objects – it’s my approach to how I live my life. Transportation is in there as well. I look at what the ‘need’ is & is it truly necessary. I look to fix something then to 2nd hand, then to local vs big box/internet (I live in a rural area). Consumerism can tangent off of this subject quite nicely!

  • Michelle Fleck It becomes more and more important every day. Our hometown Kroger only just now started carrying a little free-range chicken, so I know that our choices really are making a difference. It just takes time.

  • Ron Germain The only veggie burgers I eat are ones that do not pretend to be meat and do not contain soy, like Sunshine Burgers. If I want something that has the look, taste and texture of a meat product, I’ll have the real thing.

  • Lillian Peacock dried cherries, Chipotle or Jamba Juice heheheeheh 🙂

See you in Tweet Land or on the “Wall!”