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Organic Food Recipies

Appetizers
Basil, Grape and Plum Goat Cheese Pizza PDF Print E-mail
Written by Laura Klein, Publisher   
basil grape plum goat cheese pizza Try this amazing organic pizza recipe, with organic basil, grapes, plums, balsamic vinegar and goat cheese. Yum!
Read more... [Basil, Grape and Plum Goat Cheese Pizza]
 
Gorgonzola Bruschetta PDF Print E-mail
Written by Laura Klein, Publisher   
Gorgonzola Bruschetta

This recipe is incredibly simple to prepare. It may take all of 15-20 minutes, if that. In the summer I add grilled stone fruit like peaches, nectarines, apricots or plums which add a wonderful contrast to the saltiness of the gorgonzola cheese.

Read more... [Gorgonzola Bruschetta]
 
Tomato, Bacon, Avocado with Arugula Pesto Tea Sandwich PDF Print E-mail
Written by Laura Klein, Publisher   
Assorted Tea Sandwiches

I recommend serving these tea sandwiches with either the organic Silver Needle Jasmine tea or the Jasmine Pearl tea. If you prefer a black tea, I recommend the organic Keemun or the Earl Grey.

Read more... [Tomato, Bacon, Avocado with Arugula Pesto Tea Sandwich]
 
Smoked Salmon & Radicchio Tea Sandwiches PDF Print E-mail
Written by Laura Klein, Publisher   
Assorted Tea Sandwiches Makes 12 sandwiches

I recommend serving these tea sandwiches with either the organic Silver Needle Jasmine tea or the Jasmine Pearl tea. If you prefer a black tea, I recommend the organic Keemun or the Earl Grey.

Read more... [Smoked Salmon & Radicchio Tea Sandwiches]
 
Deviled Eggs PDF Print E-mail
Written by Laura Klein, Publisher   
Assorted Deviled Eggs

I generally use home made crčme fraiche in place of mayonnaise when I make deviled eggs. It gives the deviled eggs a fresh tangy flavor.

Read more... [Deviled Eggs]
 
Cucumber Dill Tea Sandwiches PDF Print E-mail
Written by Laura Klein, Publisher   
Assorted Tea Sandwiches

I recommend serving these tea sandwiches with either the organic Silver Needle Jasmine tea or the Jasmine Pearl tea. If you prefer a black tea, I recommend the organic Keemun or the Earl Grey.

Read more... [Cucumber Dill Tea Sandwiches]
 
Organic Figs, Melon, Prosciutto, and Salami PDF Print E-mail
Written by Laura Klein, Publisher   
Organic Figs, Melon, Prosciutto, and Salami

This is an incredibly easy antipasti to prepare for a late summer's night menu. This simple dish savors late summer fruits such as figs and heirloom melons.

Read more... [Organic Figs, Melon, Prosciutto, and Salami]
 
Organic Heirloom Tomato and Basil Terrine With Basil Oil and Balsalmic Glaze PDF Print E-mail
Written by Laura Klein, Publisher   
organic heirloom tomato and basil terrine The next time you entertain, try these tasty appetizers. Organic heirloom tomato and basil terrine with basil oil and balsalmic glaze. Tomatoes can sometimes add a sweetening touch to a dish and at others serve as a zesty addition to your recipe.
Read more... [Organic Heirloom Tomato and Basil Terrine With Basil Oil and Balsalmic Glaze]
 
Homemade Organic Ricotta Cheese Served with Black Truffle Oil PDF Print E-mail
Written by Laura Klein, Publisher   
Homemade Organic Ricotta Cheese

This appetizer is an easy do ahead dish. Your guests will be shocked to discover that you made this delectable cheese yourself. The truffle oil puts this dish over the top. One taste of this cheese with the truffle oil and your guests will have a tough time stopping eating it. When purchasing truffle oil, look for high quality truffle oil in small bottles. It is more affordable and the quality makes a difference in flavor.

Read more... [Homemade Organic Ricotta Cheese Served with Black Truffle Oil]
 
Organic Baby Peppers Stuffed with Fresh Herbed Goat Cheese PDF Print E-mail
Written by Laura Klein, Publisher   
stuffed baby bell peppers

This is a simple do ahead recipe that is delicious. This recipe can be made up to 2 days prior to serving and kept in the refrigerator before cooking them in the oven.

Read more... [Organic Baby Peppers Stuffed with Fresh Herbed Goat Cheese]
 
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