FARMfood: Green Living with Chef Daniel Orr
I make this soup from local cress grown on Heartland Farm Creek. The beautiful young farmer ...
For Brussels Sprouts:
3 lb Brussels sprouts, trimmed and halved lengthwise
¼ cup olive oil
½ cup maple syrup, ...
In this remarkably multifaceted martini, a few teensy slivers of jalapeno transform what would be a tasty but ho-hum strawberry margarita into a ...
1 onion, diced
2 cloves of garlic, smashed and chopped fine
1 pound zucchini or summer squash, grated
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1 tablespoon Champagne vinegar
1 shallot minced
1 tablespoon of mustard
˝ tablespoon of ...