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Organic Gardening
Grasscycling Save Your Lawn Save the World
Written by Chris Molnar   
Grasscycling I still see it all the time – my neighbors practicing it, commercials illustrating it, even city workers doing it on public property – yup, everybody is still mowing their lawn and bagging their grass clippings. Often, they will then throw it out with the rest of the trash.

I either cringe when witnessing this or have an impulse to sneak into their yard in the middle of the night to steal the garbage bags full of this priceless organic lawn fertilizer.
Read more... [Grasscycling Save Your Lawn Save the World]
 
Growing Plants in Problem Places
Written by Charlie Nardozzi   

When you read the descriptions of where to plant your new tree, shrub or perennial flower, invariably you see words such as “fertile, well-drained soil” and “full sun.”

In an ideal plant world, all soils would be rich in organic matter and well drained, and the locations would be sunny and protected from wind. I don’t know about you, but that doesn’t describe my yard. I do have some full sun locations, but those sites are exposed and windy.

Read more... [Growing Plants in Problem Places]
 
Growing Tasty, Juicy, Healthy Tomatoes
Written by Chris Molnar   
Big, juicy, tasty tomatoes

The tomato is the most popular vegetable grown in the world. (Okay, technically they’re berries, but you don’t usually see chocolate-covered tomatoes in a grocery store.) They are very easy to grow, and come in many delicious varieties, from small cherry tomatoes to giant beefsteaks. They can grow up to ten feet tall, and can fit in as little as one to three square feet of ground space. Tomato plants can be grown in a container if you don’t have access to a garden.

Whatever variety and flavor you decide to grow, the taste, texture and nutritional value of your tomato is determined by the soil condition in your garden. And if you are an organic gardener, you will know that the health of the soil is the basis for everything else.

Read more... [Growing Tasty, Juicy, Healthy Tomatoes]
 
Eat Your Landscape
Written by Charlie Nardozzi   

Drive around any residential neighborhood in the country and you’re bound to see the same, standard landscaping theme—a few shade or flowering trees, a green lawn and some foundation shrubs around the house. But it doesn’t have to be that way. Imagine having a yard that looks beautiful and produces fresh fruit, vegetables and herbs for you without a lot of extra work. That’s edible landscaping.

Edible landscapes incorporate food-producing plants into a residential landscape. It’s really very simple. Instead of planting a purely ornamental tree, shrub or flower, choose plants that are beautiful and that also produce an edible crop.

Read more... [Eat Your Landscape]
 
Growing Fragrant Roses
Written by Charlie Nardozzi   

 Ah, the rose. No other flower conjures up such passion, sentimentality and delight. No one is sure exactly what it is about this flower that inspires such adoration, but my guess is it’s the fragrance. While some modern hybrid roses aren’t fragrant, there are still many varieties with an intoxicating scent that will knock your socks off.

 

Choosing the rose with the best fragrance is impossible because fragrance is a matter of personal preference. However, there are some varieties that many agree are incomparable when it comes to an alluring aroma.

Read more... [Growing Fragrant Roses]
 
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