What if Restaurants Spoke Honestly About Where Most Chickens Come From? [Video]

factory farmed chicken

This video is a spoof of the spoof featured in “Portlandia” where diners get the low-down on the free range organic bird they’re about to eat. But in this video, the diners and waitress focus on the atrocities of chickens raised on factory farms. It’s pretty funny in the wow-that’s-true-and-totally-sucks kinda way. The kind of funny that makes you want to change the system. Go for it.

Keep in touch with Jill on Twitter @jillettinger

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Jill Ettinger

Jill Ettinger is a Los Angeles-based journalist and editor focused on the global food system and how it intersects with our cultural traditions, diet preferences, health, and politics. She is the senior editor for sister websites OrganicAuthority.com and EcoSalon.com, and works as a research associate and editor with the Cornucopia Institute, the organic industry watchdog group. Jill has been featured in The Huffington Post, MTV, Reality Sandwich, and Eat Drink Better. Twitter @jillettinger | www.jillettinger.com.