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Taco Bell may still be the go-to place for greasy nachos and late-night munchies fixes, but it's also one of the healthiest fast-food restaurants around.
The suggestion, made by Harvard professor in a New York Times article, is half of the USDA's current recommended serving size.
Panera Bread is furthering its commitment to transparency by listing whole grain ingredients on its menu items as part of a new campaign.
American kids are eating 12 percent more fast food meals than they were in 2010, a new study on family dietary habits finds.
The UK's popular fast-food chain, LEON, is set to open its first U.S. location in Washington DC. The chain focuses on healthy Mediterranean dishes.
Fast-food giant Wendy's says it will switch to vine-ripened greenhouse-grown tomatoes as part of an ongoing commitment to freshness.
With the highest childhood obesity rates in Europe, the UK could soon see restrictions on fast food restaurants in proximity to schools.
The popular lunch chain Pret A Manger can no longer claim that its food is natural until it removes additives from its menu items.
Fast-food chain Sonic has released a "blended" burger that contains 30% mushrooms. The patties are healthier for humans and the planet.