The rough economy has many people pinching pennies, which is hurting organic sales. So to save cash, people seem LESS concerned with where their food is coming from. Even Whole Foods, an organic Shangri-La, is struggling; The New York Times reports.
But despite the hard times, going organic could help save Africa! An analysis revealed organic or near-organic farming DOUBLED crop yield in some African countries. Researchers cite fertile soil and excellent growing conditions; from The Independent.