All Articles
Antibiotic-resistant 'superbugs' that run rampant in hospitals are now showing resistance to alcohol-based hand sanitizers and disinfectants.
The plant-based food market no longer caters solely to vegan diners, with many omnivores opting to buy plant-based alternatives at…
Kraft Heinz has upped its environmental commitment by setting a 2025 target to make sure all of its packaging can…
FDA Commissioner Scott Gottlieb intends to review labeling standards for plant-based milk and dairy, but some say this is a…
After a year of rigorous inspections, Beyond Meat has been certified by the Non-GMO Project across all of its product…
Despite the EU's ban, the bee-killing pesticides known as neonicotinoids are showing up in an alarming number of fruit and…
The FDA has officially recognized the soy-based heme compound used to make Impossible Foods' Impossible Burger "bleed" as safe for…
A new warning from the American Academy of Pediatrics warns parents to reduce plastic exposure for children and avoid processed…
Just Egg, the plant-based egg replacement from JUST, will soon be produced and sold in Europe by Italian egg company…
The meat and dairy industries will likely contribute 80 percent of global greenhouse gas emissions by 2050, exacerbating their effects…
Responding to pressure from the declining dairy industry, the FDA says it will look at restricting the term "milk" on…
Dean Foods has shuttered yet another dairy facility following ever-declining dairy sales. The company recently invested in plant-based Good Karma…
In a bid to become more sustainable, McDonald's and Starbucks are partnering on the development of recyclable and compostable cups.
Coworking giant WeWork has announced that it will no longer provide or reimburse meat purchases to reduce the company's environmental…
Ben & Jerry's has been sued for misleading claims of clean environmental practices and, notably, the presence of glyphosate in…