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With over 2,000 varieties and over 140 available in the US alone, it's up to each plum lover to find…
Lemon and lime are like fraternal twins - both bring out the flavor beautifully in whatever they are squeezed upon…
Aptly named, watermelon is made up of approximately 92%% water, making it oh-so-perfect for satiating both thirst and the never-ending…
Paired with champagne or chocolate, strawberries are arguably the sexiest, most alluring fruit. Discover how to buy, cook and store…
Basil, it's the stuff that pesto is made of, a herbaceous plant related to peppermint with an entrancing aroma. Discover…
Whatever the variety, eggplant is characterized by a mildly pleasant, bitter taste and a spongy, even meaty, texture. Discover how…
Knobby and Gnarly, ginger is as tantalizing to the palate as it is to the eyes with aromatic, pungent and…
Though you'd never guess it by taste (unless you get those slight melon notes), cucumber is botanically a fruit, but…
This heady, aromatic herb related to mint comes in many varieties - over 100 - with flavors of mint, caraway,…
The richly vivid color of pomegranates is as healthful as it is beautiful. Discover how to buy, cook and store…
Bell peppers - or sweet peppers - are considered one of the most popular vegetables in our culinary repertoire, showcased…
Lavender is much more than your favorite color or scent in a lotion. Cooks everywhere relish this herb... or should!…
Cantaloupe's flesh can be orange-yellow to salmon and has a soft and juicy texture with a sweet, musky aroma that…
In addition to their rockin' nutritional stature, dried plums have a sweet, deep taste and a sticky, chewy texture that…
The raisin need not be relegated to trail mix. Nope. This wrinkled-up grape has the power to add depth to…