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The USDA will be tightening regulations on the allowable levels of pathogens in poultry products, namely salmonella and campylobacter.
It seems we can't go a week without news of a major threat to our food supply. But what is…
A controversial proposal that would increase the number of birds processed at chicken plants to 175 birds per minute, received…
Many factors dictate a person's sexual behavior and performance ability. And there's no doubt that what we eat plays a…
Increasingly high levels of antibiotics fed to livestock animals are causing antibiotic-resistant bacteria to become more potent, raising concerns from…