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GMO wheat HB4 has been approved, but consumers are asking General Mills and other companies to commit to excluding it…
A registered dietitian explores 3 common myths about fresh summer corn to answer the question: is corn bad for you?
A new study has found that since glyphosate-resistant crops were introduced into the U.S., human glyphosate levels have doubled.
Monsanto has licensed Crispr technology from the Broad Institute for the development of new genetically modified crops. But are these…
A Purdue University study claiming that growing non-GMO foods is more expensive than GMO is based on inappropriate data analysis,…
GMO corn crops have doubled in size in the U.S. over the last decade. But does that mean they're safe?
GMOs in Hawai'i are hurting the people and the land. Biotech companies are dousing their crops with pesticides, and some…
Pesticide-resistant rootworms are now showing tolerance to Syngenta's GMO corn as well as Monsanto's, cites new research.
