All Articles
The key to avoiding unnecessary mercury in fish is to get educated on which species are the least contaminated.
Nearly one in three wild-caught fish imported into the U.S. is the result of illegal fishing by 'fish pirates.'
An investigation by the state attorney general found seafood fraud throughout New York in the city restaurants and supermarkets.
Oceana researchers have discovered widespread seafood fraud in restaurants and markets, with a startling amount of farmed shrimp being sold…
Seafood processors from around the world are violating FDA safety rules with seafood that poses health risks to consumers.
When it comes down to vegan food, the plant kingdom is your oyster. And hey, what about eating oysters? Are…
USDA organic seafood standards will be released this year—and here are some of the potential criteria.
A new program announced by NOAA attempts to put an end to seafood fraud by international fisheries with strict regulations…
