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How to dye marshmallows (and tie-dye) the easy way. Whip these up for Easter and more. Learn how to make these now (vegans and gluten-free options)!
Artichokes are a tasty veggie that can be enjoyed as an entree or as a side dish. Learn how to cook artichokes in 3 easy, no-fuss ways.
Get healthy with this hearty plant-based spring stir-fry recipe with mushrooms, bok choy, and quinoa served with a chili tamari sauce.
Creamy yet light, this pasta primavera recipe is made with cashew cream and topped with fresh spring peas. Try our recipe for a healthy spring meal!
Whip up these decadent vegan chocolate covered strawberries for a sweet treat. Just 5 steps and ingredients to make this easy, healthy treat.
Veganize your French cookie craving with this gluten-free madeleines recipe. With almond flour, flax, and coconut oil, these are a heart healthy choice.
This delightfully unique green pea veggie burger recipe is an ode to spring ingredients!
This flatbread margherita pizza recipe calls upon store-bought flatbread in place of from-scratch pizza dough.