About Laura Klein, Chef & Wellness Expert

Laura Klein is a trained chef with roots in the organic food movement and brings intelligence, intoxicating energy and girl-next-door approachability to the subject. She's also the founder of Organic Authority, Inc a new media company that publishes OrganicAuthority.com. Laura has written for Huffington Post, been featured in The Oprah Magazine, The Food Network, Women’s World, Malibu Times, Organic It’s Worth It and more. She is featured in the book Hot, Rich, and Green, and blogs for the Huffington Post. Laura started her career in food working in restaurants where she developed a passion for real seasonal eats. She later went on to assist at her local culinary school where she eventually enrolled in the professional and baking program. She hosted several local culinary television shows, and has led many cooking demos for organizations like Whole Foods Market and more. Her favorite farmers markets are the Wednesday and Saturday Santa Monica markets where she gets inspo for her next seasonal recipe and can chat with local farmers and chefs. Laura is passionate about using digital media to help get real food on America’s tables and solve our nation’s health crisis. She firmly believes that human and environmental health are intertwined, they are not separate issues. In her down time she loves spending time with her husband, and her 90 pound Belgian Malinois, Pit Bull mix dog Olive Rose, cooking, Yoga, skiing and mountain biking the rugged Rocky Mountains of her home state of Colorado and the High Sierras of California. One of the highlights of her life has been helicopter skiing in the Buggaboo mountains of Canada. You can find Laura on Instagram posting about her dog Olive Rose or her next outdoor adventure. 

All Articles

July 9, 2025
This focaccia bread recipe is easy, quick, and super versatile — plus, the herby garlic butter sauce brings it to…
Image of a collage of Caraway Cookware for a review, tested by a chef to let you know the pros and cons of Caraway cookware
June 12, 2025
Test driven Caraway cookware review (5 years!) that dives into design, performance, materials, and value. See how each set holds…
Image of Xtrema cookware collage, of pure ceramic with good customer reviews.
May 29, 2025
Health-conscious cooks are switching to Xtrema Pure Ceramic Cookware. Hear from real customers on why ditching toxic cookware gave them…
image of an Our Place Air Fryer used for review by a chef. Image has a full roasted chicken.
May 22, 2025
Our Place Large Wonder Oven review: This 6-in-1 appliance air fries, bakes, toasts, and roasts with triple-rack cooking and steam…
image of a pink sangria drink being poured into a glass with fruit garnish
May 8, 2025
This unusual sangria recipe is perfect for your next party. Your guests will be asking: 'what's in this?'
Image of the Always Pan from Our Place in both standard and mini sizes, with a hand pouring chocolate sauce from the Mini Always Pan over a tart in the Always Pan on the stovetop.
April 28, 2025
An honest Our Place Cookware review of the complete set by Laura Klein! Design, versatility, performance, and value—what you need…
Image of four different types of cookware with labels to show what toxic cookware vs nontoxic cookware with PFAS looks like
April 18, 2025
The truth about cookware safety: learn how metals and coatings leach into food—and why pure ceramic cookware like Xtrema is…
Image of a woman holding a Caraway stockpot in cream, with a large pink ribbon on top to present it as a gift.
April 17, 2025
The best kitchen gifts for mom in 2025: eco-friendly, stylish, and smart cookware she’ll love using every day. Perfect for…
January 3, 2025
The Ritual probiotic goes beyond just probiotics to include prebiotics and a postbiotic. Read our editor-in-chief’s review on Synbiotic+.
image of black Xtrema pure ceramic cookware from an overhead view all filled with yummy looking food and hands reaching in to serve the food up
December 4, 2024
Pure ceramic cookware isn’t just another non-toxic fad — it’s one of our editor-in-chief’s must-haves. Here are four reasons why.