Leaves turning colors, pumpkins adorning doorsteps, pillowy white snow drifts, and the scent of cinnamon herald the holiday season. Here’s a fun alternative to conventional spiced cider with the added benefit of being a health tonic for the entire family to enjoy. The ...read more
When you’re craving something sweet with a healthy twist, try this old-fashioned ice cream float recipe with a new-fashioned flavor. The honey and kombucha meld together, bringing a sweet-sour overtone to your ice cream of choice. Don’t wait until the end of the day to enjoy ...read more
If your unfinished home-brewed kombucha slips away from you and is well on its way to becoming vinegar, don’t throw it out. Why not just let it become vinegar? Because kombucha is such a robust, aggressive culture and antioxidant, it can transition rather quickly to vinegar if ...read more