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Seasonal Vegan Cooking Demo with Organic Authority and Whole Foods Market

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Join Organic Authority on June 4th at 6pm PT for a seasonal DIY vegan celebration with Whole Foods Market! Our very own Editor-in-Chief, Laura Klein and myself will be hosting a live cooking demo with Sibyl Fenwick, Whole Foods Market Cooking Specialist, from the Fairfax location in Los Angeles. But you can tune in from anywhere. And one lucky viewer will win a $100 Whole Foods gift card! Read on for the details.

Whether you follow a Meatless Monday diet, are a strict vegan, or are just looking to add more plant-based nutrition into your diet, you're going to want to join us for this event. Laura and I will be preparing a DIY-lover's vegan feast focused on seasonal produce ingredients (berries, anyone?) and cashews—the versatile, creamy and delicious nut. We'll show you how to make your own cashew nut milk, nut butter, sauces, desserts and more!

Sibyl will dial us into what's fresh and in season in the Whole Foods produce department and show us some of her vegan favorites.

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From the Organic Authority Files

I'll be helping Laura with preparations (as much as my giant vegan pregnant belly will allow!), and as a vegan for (gasp!) more than 20 years, I'll be there to answer any questions you have about vegan nutrition, myths, and more.

To join the fun, you can go to our Google+ page where we will be hosting our hangout on June 4th. The first 9 people to join in can be with us live via their webcam. Everyone else can watch live on our YouTube page, where we will be streaming the entire event. You can leave comments on the video page and we will answer them during the demo. You can also tweet us questions or leave them on our Facebook page, which we will be monitoring throughout the festivities, too.

Once we're live, we will let you know where to fill out the form to enter our raffle giveaway. The form will only be live for that hour. At the end of the demo, we will announce the winner of the Whole Foods gift card.

We look forward to seeing you on the 4th. Happy vegan eating!

Keep in touch with Jill on Twitter @jillettinger

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