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Xtrema Cookware is natural nonstick for purists (no coatings and no chemicals), but how does it perform? Read chef’s pros…
Some of the top names in chocolate rely on child labor – and in some cases, slavery – to produce…
If we’re not careful, Champagne may soon be disappearing –for good. Some locals are taking steps to protect their wine…
OrganicEye is a new watchdog group being run by three industry veterans dedicated to helping organic return to its roots.
This female-founded beverage brand from New England creates summer in a can with its spiked lemonade recipe born out of…
Widespread bee death led actor Morgan Freeman to convert his 124-acre Mississippi ranch into a haven for the pollinators.
Startups are diligently working to bring cell-based dairy to market, but unlike cell-based meat, this new development is vegan.
Choosing the right wine could help stop climate change.
From plant-based to cell-based alternatives, these products and recipes will help cut down on over-fishing and may help save our…
JUST Egg is a plant-based scrambled egg replacement made sustainably and healthfully with mung beans and a whole lot of…
Some eco groups are questioning the purported sustainability of one of the most famous plant-based burgers based on its main…
The public hearing on cannabis, CBD, and more will help the FDA to better regulate foods and supplements that include…
Liver, brains, and spleen are sustainable and packed full of vitamins, but this may not be enough to change American…
While almost all cheese in France is raw, milk is ultra-pasteurized. The reason why may surprise you.
Los Angeles is a Mecca for vegan foodies. Come and explore some of the city's best restaurants, pop-ups, and food…