BroccoLeaf Slaw Shredded Salad Recipe

BroccoLeaf Slaw Shredded Salad Recipe

Haven’t gotten your hands on BroccoLeaf yet? Here’s a worthwhile reason to seek it out. BroccoLeaf–the outer leaves of the broccoli plant–is a nutritious and delectable green, much like collards. It holds up well in this shredded salad recipe for a filling lunch or dinner.

Makes 8 servings


For the slaw mix:

 For the dressing:


Mix the BroccoLeaf, cabbage, carrots and red onion in a medium sized bowl. Reserve the almonds and cranberries.

In another bowl, whisk together the vinegar, sugar, mustard, canola oil, salt and pepper. Pour over slaw mix and toss to combine. Add the almonds and cranberries.

Recipe courtesy of Foxy Produce

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