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Companies involved in distributing foods that led to foodborne illnesses may face criminal and civil penalties says the Justice Department.
The USDA has put into place its biggest changes to poultry inspection in 50 years, giving the industry more leeway…
Can foodborne illnesses really be prevented by washing fruits and vegetables?
Salmonella and other pathogens may still be a threat even though chemicals used on chickens mask their presence.
The norovirus—the biggest cause of foodborne illnesses in the world—appears to be transmitted through the spraying of agricultural pesticides on…
A lawsuit filed by several nonprofit groups alleges that the FDA has been dragging its feet implementing a new law…
A new report finds measures to reduce outbreaks of serious foodborne illnesses in the U.S. are not meeting the nation's…
The USDA's Microbiological Data Program that monitors produce for harmful pathogens that could lead to foodborne illnesses is about to…