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Analyzing the research and the benefits of a polyamine called spermidine help us answer the question: is blue cheese good…
The new EPA greenhouse gas regulation proposal aims to overturn the rules governing climate change contributions for motor vehicles.
When it comes to European food vs. American — is European food actually healthier? We break down differences and common…
The herbicide dicamba has been banned by federal courts twice before, but the EPA has plans to reapprove it —…
Looking for the perfect cocktail for the 4th of July? Our sparkling blueberry-basil lemonade recipe is the perfect choice.
If you’re debating between wild-caught salmon vs. farm-raised, here’s what you should consider when making your choice.
Is HexClad non-toxic? A new class-action lawsuit challenges this popular cookware’s PFAS-free claims — here’s what you need to know.
Chewing gum microplastics are the latest source of microplastic contamination to be worried about — here’s what the science says.
Is stevia bad for you? A registered dietitian explores possible health impacts to help decide if you should use it…
There are several heartburn triggers, andcan stem from a variety of causes. Here are some natural solutions to combat it.