Ceramic cookware has been popular for 10,000 years.

Give thanks for sustainable food.

It doesn't take a pile of equipment to make delicious, healthy meals at home. These seven simple tools will make healthy cooking quick, easy, and fun.

Choose your chocolate wisely.

If we’re not careful, Champagne may soon be disappearing –for good.

Ashwagandha is the go-to adaptogen for people feeling stressed and burned out. Discover five great benefits of this plant and how to get them in your diet.

Lentils are popular the world over, and it's no surprise. Learn how to cook lentils with our tips and tricks.

Do you really know what's in your CBD oil?

Mitochondria are having a moment after years of being ignored. Discover everything you need to know about these cellular powerhouses.

Nip burnout in the bud before it's too late.

The organic industry may be dirtier than you think.

The planet needs us.

Bees are dying – and a lack of food is a big reason why.

Skincare starts from within.

Not all vitamins and minerals are right for you.

The vegan ice cream of the future may be made in a lab.

Vitamins, adaptogens, foods, and more.

Sip your way to sustainability.

These products and recipes will help you save our oceans.

The adaptogenic herb club is an exclusive one -- check out these superheroes of the plant world, and see which brands we recommend.

Our tips, tricks, and techniques are sure to make vegan grilling a breeze. Discover gourmet recipes, marinade inspirations, and more.

Just because you don't have a diagnosis doesn't mean your relationship to food is healthy.

Sustainable, healthy, processed food is no oxymoron.

It all comes down to GMOs.

It's no secret that nonstick pans emit toxic chemicals when heated, but the alternative always seems to be fish or eggs that stick. Here's another solution.

When choosing a cutting board, pick something beautiful and kitchen-safe that will last. An end-grain wood cutting board is the perfect sustainable choice.

You're already getting more than enough protein – but you're probably not getting nearly enough dietary fiber, according to experts.

The keto diet demands that people eat more fat and fewer carbs – but just how many? Here's how to find your ideal carb tolerance on keto.

Experts bared all on CBD, hemp, and more.

Dieting for weight loss is out, science says. Here are 5 expert-backed reasons it's time to stop dieting (plus the secret to lose weight and keep it off).

Vegan and keto are not mutually exclusive.

Cleaning produce properly could be the difference between a healthy, happy family and falling victim to the next foodborne illness scare.

Calming candy? Yes, please!

Intermittent fasting is a popular diet trend, but there are still quite a few myths floating around about the practice; we set out to set folks straight.

Reducing inflammation can help to prevent diseases and reduce symptoms of some current conditions. Find out which foods are inflammatory and which aren't.

Hate opening the crisper drawer to find your organic produce has wilted? Discover our top 5 produce storage tips for the finickiest of fruits and veggies.

Vegan dining is in this season!

Kick acid reflux quickly and naturally with these doctor-recommended natural remedies for heartburn (and keep it at bay with important lifestyle changes).

Total investments in alternative meat, dairy, and eggs reach $16 billion in 10 years.

True 'booch is the best.

Breakfast can make or break your day. We asked functional medicine expert Dr. Mark Hyman for some tips for a truly healthy breakfast.

From jarred tomatoes to grass-fed ghee, here are the fridge and pantry essentials that make quick-and-easy meals a total snap.

And even if they aren't, the situation is dire.

Relief is near!

The Beyond Burger is going public.

Finland and Sweden have them – it's America's turn!

Options for all budgets.