Learning how to cook spinach is essential given its adaptable flavor and easiness to prepare. Spinach never fails to add green goodness to any meal with its high nutrient content and mild flavor. There’s far more you can do with it then throw it in a salad. It not only pairs ...read more
Crunchy, fresh green beans are delightfully simple and easy to prepare. But knowing how to cook fresh green beans is essential, as they are a deliciously perfect addition to most any meal. Green beans, also commonly called snap or string beans, are in the same family as pinto ...read more
Learning how to cook zucchini is essential for a healthy, seasonal-food-focused lifestyle. Zucchini provides endless delicious possibilities: from transforming into low-carb noodles to baking into crispy yet healthy chips. While it’s always delicious when simply roasted and ...read more
Learning how to cook tofu is not only essential to the vegan and vegetarian chef but also to any true foodie. Tofu is great in just about any dish and is a cinch to cook. Plus, tofu is a delicious source of protein that everyone can enjoy. Depending on which type of tofu you ...read more
The artichoke is a delicious, nutritious vegetable that works well both as an entree or a side dish. There are many ways to prepare and enjoy artichokes so we’re sharing how to cook artichokes three different ways. If you’ve never cooked artichokes before, don’t fret. It’s much ...read more
Cooking eggplant is easy and results in a flavorful, fork-tender bite when done correctly. This nightshade can be cooked in a variety of methods making it a perfect vegetable to use year around. One of the key components in cooking eggplant is removing the bitterness to bring ...read more
Put your abundance of avocados to use in one of these drool worthy vegan avocado recipes. Avocado’s natural creaminess makes it an essential ingredient in every vegan kitchen as there are endless possibilities with this green power food. Its neutral, mild flavor also makes it ...read more
Tomatillos are a delicious member of the tomato family essential to many Mexican recipes. They may seem challenging but they are quite easy to cook. We’re sharing 3 easy ways to cook tomatillos and 5 tomatillo recipes that'll make you a fan of this vibrant fruit. Tomatillos are ...read more
Lower your carb intake and sneak in some veggie goodness with these light and healthy cauliflower rice recipes! By swapping cauliflower for rice, you’ll be saving time, carbs, and even a bit of money since you are forgoing takeout when you make this. Not only is cauliflower ...read more
Mushrooms are a nutritious and delicious addition to salad, pasta, pizza, and so many other savory dishes. While most mushrooms can be eaten raw, knowing how to cook mushrooms is still a necessity. These simple cooking methods are musts for the mushroom lover. While many ...read more
Chickpeas, aka garbanzo beans, are tiny but mighty protein-packed wonders. Their subtle nutty flavor lends well to soups, curries, salads and more. Though grabbing a ready-to-use can of beans might be tempting, learning how to cook chickpeas will pay off in many ways. Chickpeas ...read more
Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with. Cabbage’s crunchy texture and neutral flavor lends itself perfectly to a variety of dishes. Cabbage Season Cabbage is readily available year-round but ...read more
The Instant Pot is a multifunctional pressure cooker that speeds up cooking without compromising flavor or quality. With so many ways in which to use this pressure cooker, one might wonder if it lives up to its promises. Prior to the Instant Pot, I had never used a pressure ...read more
For those times when you have a snack attack, reach for these accidentally vegan snacks. Though they may not be the healthiest foods, they are better choices for when junk food cravings strike. Balance is key in maintaining a healthy lifestyle and indulging every now in then ...read more
There's a good chance you have never heard of grains of paradise, after all, it’s fairly unique and its name is misleading. But this spice is an essential and works as a great alternative to black pepper. What are Grains of Paradise? Contrary to the name, grains of paradise ...read more
You’ve probably used cornstarch when baking and cooking countless times, but how about arrowroot? Arrowroot works similarly to cornstarch. So which to use? We’re sharing the differences between the two thickeners and which is best. Cornstarch Cornstarch is a starch obtained ...read more
Going vegan no longer means giving up cheese. There is an abundance of vegan cheese on the market. With such a wide selection to choose from, it can be tricky to select which brand and type. These vegan cheeses cover the basic uses, such as in sandwiches and on snack platters. ...read more
Nutritional yeast, also known as "nooch", is a staple for every vegan pantry. It’s loaded with the cheesy flavor you yearn for plus it’s packed with vitamin B-12. If you think you've tried it all with nutritional yeast, then be prepared to be amazed by these new ways to use it. ...read more
Goodbye quinoa, hello sorghum and millet? Two newcomers to the gluten-free scene, these ancient grains are poised to replace quinoa as the choice revived ancient gluten-free grains of 2017. What Is Sorghum? Sorghum is a gluten-free member of the grass family. It is a little ...read more
For the past year, I have been using an essential oil diffuser in my home and the benefits have been nothing short of amazing. Just a simple push of a button and my sleep has improved, stress has been reduced, and my allergies have eased. What is an Essential Oil Diffuser An ...read more
Treat your loved ones to something delicious this holiday season with these vegan gifts in a jar. From salted caramel truffles to no-bake cookies, there’s a treat for everyone on your list. While jar gifts are no new innovation, they aren't always welcome at the holiday gift ...read more
Since veganism has gone mainstream, there are a variety of vegan Thanksgiving roasts on the market that make for tasty mains. These vegan roasts are great turkey alternatives for those looking to make their holiday season meatless. From a whole vegan turkey to a breaded roast, ...read more
Not too long ago, the vegan ice cream selection at the grocery store was limited, if it existed at all. You might find a soymilk-based ice cream but there was probably only one brand and one flavor. But now, vegan ice cream has gone mainstream with brands such as So Delicious ...read more
Add some veggie goodness to your next spring meal with this tasty recipe for pasta primavera! Carb loaded meals are always delicious, but often they come with a side of guilt if you’re skipping the veggies or loading up on dairy in the dish. But this pasta primavera recipe is ...read more
Whether you’re a vegan looking how to veganize your favorite recipes, allergic, or you simply ran out of eggs, we’ve got you covered with our favorite egg substitutes. There are plenty of effective substitutes for eggs including easy healthful ones you probably have on hand ...read more
Sweeten your next date-night-in with this recipe for chocolate covered strawberries. Strawberries are at their sweetest during spring and summer so now is a perfect time to whip these up. With their high vitamin content, strawberries help to keep your immune system strong and ...read more
Turn your kitchen into a French cafe with this recipe for homemade madeleines. Madeleines make the perfect cookie for spring as they pair well with tea and cucumber sandwiches. Serve them at the next soiree you host, they are sure to be a hit at baby and bridal showers. With an ...read more
It's not too late to whip up something sweet for your Valentine! These vegan chocolate truffles only require 5 ingredients and are a cinch to make. These decadent and dreamy truffles are made with dark chocolate, cacao, and coconut milk. Pure cacao is rich in magnesium and ...read more
An easy and healthy way to start your day is with a fruit-filled smoothie. These 4 delicious vegan breakfast smoothie recipes can all be made in less than 15 minutes. The trick to thick and creamy smoothies is frozen bananas, which can be prepped in advance. Frozen bananas ...read more
Going vegan doesn’t mean saying goodbye to all of your favorite childhood treats. This vegan peanut butter cups recipe can be made in under an hour, making it an easy treat for kids--and the rest of us who still love getting peanut butter all over our chocolate! It’s easy to ...read more