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Try our easy avocado salad recipe! With 5-fresh ingredients (corn + tomatoes) + 5-minutes, you have a wholesome summer salad,…
Here are some items you want to avoid tossing into your compost bin when you finally start growing food at…
Learn how to make sopes (easy and vegan). This Mexican sopes recipe is perfect for summer menus. Get the recipe…
Pecan pie recipe with a festive surprise? Say no more. This no-hassle recipe for bourbon-spiked pecan pie is an elevated…
Here are 5 recipe ideas that showcase parsley as the main star of the meal.
Here’s an instant pizza sauce recipe starting with a base of plain old tomato paste.
Made with roasted pumpkin, this autumnal plant-based butter alternative is creamy, rich, and spiced.
To highlight the flavors of the season, I’ve created this autumn muesli recipe with cranberries, currents, and apples.
With fresh ginger root, water, and honey, you can make a tea that is soothing and delicious. Read on to…
A basted egg is a beautiful thing: it’s like having your eggs sunny-side up but still a bit cooked on…