Have you honed your dip game yet? No worries, we’ve got your covered with this diverse set of dip recipes that will satisfy everyone and anyone no matter what your snacking for.
For vegetables crudités, chicken wings, and a sneaky spoon, this cauliflower ranch dip is a healthier alternative to regular store-bought ranch dressing. It is based in cauliflower, almond milk, and spices, packing in true ranch dip flavors without all the artificial and fattening ingredients.
Chips and dip just went rogue, culminating in this deliciously sweet potato dip with the texture of hummus (I see you, chickpeas!) and the fragrance of winter (Hello, orange zest and ginger!). With maple syrup-sweetened cinnamon apple chips as a vessel, you won’t be able to get enough of this unique, season-apropos dip! Better yet, it’s vegan and sugar-free!
Your nerves are already on edge, but why not push them over? This roasted tomatillo salsa recipe is an earthier version of a chip dip classic and has just enough spice to entice your taste buds and keep you on your toes – a touchdown in my book.
From the Organic Authority Files
Regular guacamole is cool and all, but why stop there? This Granny Smith apple guacamole adds a touch of seasonal sweetness to the mix and is just as addicting as the original.
The Super Bowl is a decidedly American tradition, but being the melting pot that the USA is, its party appetizers crave some culture. This chia muhammara recipe is a Syrian classic that overlaps with the American, chia-obsessed conscience. The dip is full of dense flavor from walnuts, bread, and red pepper and tomato pastes. It is made even earthier with the addition of cumin, olive oil, and onion. Pair with sliced toasted pita bread.
If there’s spinach in it, it has to be healthy right? Well, the yogurt and feta cheese surely dominate this dip recipe, but for good reason – it’s a garlicy, finger-lickin’ dive into paradise. Enjoy with vegetable crudités.
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Various Dip Sauces on Wooden Table Image from Shutterstock