This curry cauliflower fried rice recipe is lower in carbohydrates, plant-based, and filled with flavorful curry spices and can be on the table in 30 minutes.

This plant based and gluten-free warm butternut squash and Brussels sprouts quinoa salad is the perfect meal for cold, winter days.

With a handful of pantry staple spices (like turmeric and cayenne!) these simple and spicy roasted chicken breasts are on the table in less than 20 minutes.

Lighten up an Italian classic with this veg pasta carbonara recipe. With crispy shiitakes and a creamy sauce, this dish is full of flavor.

This one-pot vegan red lentil dal is not only cozy, it's nutrient-packed and comes together in less than 30 minutes for a delicious and healthy meal.

This salmon burger recipe only looks complicated. Reality: you just need a food processor, a pan, and a bed of kale to achieve this burger perfection.

Spring is in the air! Dine al fresco tonight with this seasonal spring pasta.

Mastering a great poached egg recipe is easy with this Shakshuka recipe: a Middle Eastern dish of stewed tomatoes and peppers with silky poached eggs.

Have a healthier burger night with these Paleo-friendly burger bowls with grass-fed beef, spinach, and root vegetable fries.

This one-pot paleo-friendly apple and chicken curry is a delicious way to get dinner on the table - fast. Plus, its packed with flavor and nutrients, too.

Make a delicious dinner tonight with butternut squash, cashews, nutritional yeast, AKA nooch. This butternut squash mac and cheese is simply delicious.

A delicious Paleo recipe can be made in just one sheet pan in less than 30 minutes. This Asian salmon and broccoli recipe is easy and healthy!

Make the easiest meal ever with this roasted vegetable and wild salmon one-pan dinner with a delectable maple and tahini dressing.

Dig into this vegan shepherd's pie for a cozy and warm winter dinner.